Course details

[Lunch] Degustation course (reservation required)

[Lunch] Degustation course (reservation required)

8800 yen(Tax included)

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Degustation course available by reservation only.9 dishes (includes bread and coffee) You can also combine this with our weekday-only wine degustation (which can be used to pair with your meal) for an additional 3,000 yen (tax included).Wine degustation must be ordered by the whole group.

Course menu

Amuse bouche (a bite before the meal)

Appetizer

Mont Lou special assortment of 6 types of hors d'oeuvres

Hot appetizer

★ French foie gras poached with Périgueux sauce (truffle sauce)

Fish as food

Today's fish dish Mont Lou style with lobster

Meat dishes

★Roasted duck from Charentais, France

Or

★Exquisite grilled Japanese black beef

*We also serve game meat depending on the season.

★ is the chef's specialty.

dessert

Assorted desserts "Mont Lou style"

Coffee or tea

Petit fours (small sweets)

Bread

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Reservation reception time
11:30~13:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 9:00 p.m. 4 days before the visit

2025/03/31 update